Friday, December 4, 2020

Petros Taverna launches special holiday menu

Petros Taverna Montreal owner Ted Dranias has announced that beginning on Monday, December 7, he will be offering special home cooked holiday meals through to New Year’s.


The specials being offered are for groups of four to six , or eight to 10 people, starting at $65, and they all include standard sides of greek potatoes and basmati rice. 


Here are the selections:

  • Stuffed Pork Loin, with  spinach goat cheese and feta  
  • Roasted glazed ham   .
  • Roasted pork shoulder, with a Greek herb rub, for six to eight people
  • Fresh Mediterranean Sea Bass
  • Leg of lamb, with a roasted Petros secret rub in red wine sauce
  • Roast beef  


For all of these meals you can add a Greek, green or beet salad  for $20. 




“These are all from the Dranias family recipe book from many generations,” said Ted Dranias.

 Orders must be reserved 24 hours in advance by calling the Westmount location (4785 Sherbrooke Street West) at 514-938-5656. Take-out is encouraged. Deliveries can be arranged for a nominal surcharge.

Petros also has locations on Laurier Avenue in Outremont, William Street in Griffintown and St. Dominique in Little Italy (currently closed). You can see the complete regular takeout and delivery menu at www.restaurantpetros.ca.



 

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